Marcos B. Machado

Evaluation of Insecticidal Activity of Diterpenes and Lignans from Aristolochia malmeana against Anticarsia gemmatalis

Gisele B. Messiano, Leandro M. Vieira, Marcos B. Machado et al. · Journal of Agricultural and Food Chemistry · 2008 · 70 citations

Bioactive compounds-rich powders: Influence of different carriers and drying techniques on the chemical stability of the Hibiscus acetosella extract

Josiana Moreira Mar, Laiane Souza da Silva, Amanda Cristina Lira et al. · Powder Technology · 2019 · 62 citations

Food Chemistry, Food Bioactive Compound, Bioactive Compounds-rich Powders +6

Lippia origanoides essential oil: An efficient alternative to control Aedes aegypti, Tetranychus urticae and Cerataphis lataniae

Josiana Moreira Mar, Laiane Souza da Silva, Sidney Gomes Azevedo et al. · Industrial Crops and Products · 2017 · 52 citations

Aedes Aegypti, Entomology, Lipid Resource +3

Encapsulation of <i>Piper aduncum</i> and <i>Piper hispidinervum</i> essential oils in gelatin nanoparticles: a possible sustainable control tool of <i>Aedes aegypti</i>, <i>Tetranychus urticae</i> and <i>Cerataphis lataniae</i>

Laiane Souza da Silva, Josiana Moreira Mar, Sidney Gomes Azevedo et al. · Journal of the Science of Food and Agriculture · 2018 · 41 citations

Chemical and sensorial characterization of a novel alcoholic beverage produced with native acai (Euterpe precatoria) from different regions of the Amazonas state

Lúcia Schuch Boeira, Paulo Henrique Bastos Freitas, Nicole R. Uchôa et al. · LWT · 2019 · 37 citations

Food Chemistry, Novel Alcoholic Beverage, Beverage Industry +3