Concepedia

Paulo Henrique Bastos Freitas

PH

1

Publications

37

Citations

1

H-Index

2019

Active since

Affiliations

Universidade do Estado do Amazonas(Current)

Paulo Henrique Bastos Freitas is an author at Universidade do Estado do Amazonas specializing in food chemistry.

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Publications per year

2019–2019

1

Publications

1

Chemical and sensorial characterization of a novel alcoholic beverage produced with native acai (Euterpe precatoria) from different regions of the Amazonas state

Lúcia Schuch Boeira, Paulo Henrique Bastos Freitas, Nicole R. Uchôa et al. · LWT · 2019 · 37 citations

Food Chemistry, Novel Alcoholic Beverage, Beverage Industry +3

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