Andrea Irías-Mata

Tocopherols, Tocomonoenols, and Tocotrienols in Oils of Costa Rican Palm Fruits: A Comparison between Six Varieties and Chemical versus Mechanical Extraction

Andrea Irías-Mata, Wolfgang Stuetz, Nadine Sus et al. · Journal of Agricultural and Food Chemistry · 2017 · 51 citations

Nutrient composition of the Indonesian sago grub (Rhynchophorus bilineatus)

Realm Köhler, Andrea Irías-Mata, Euniche R.P.F. Ramandey et al. · International Journal of Tropical Insect Science · 2020 · 34 citations · Full text

Nutrition, Botany, Biochemistry +13

α-Tocopherol transfer protein does not regulate the cellular uptake and intracellular distribution of α- and γ-tocopherols and -tocotrienols in cultured liver cells

Andrea Irías-Mata, Nadine Sus, Sandra Flory et al. · Redox Biology · 2018 · 31 citations · Full text

Intracellular Distribution, Oxidative Stress, Intracellular Localization +19

Carotenoids and xanthophyll esters of yellow and red nance fruits (Byrsonima crassifolia (L.) Kunth) from Costa Rica

Andrea Irías-Mata, Víctor M. Jiménez, Christof B. Steingass et al. · Food Research International · 2018 · 23 citations · Full text

Carotenoid, Byrsonima Crassifolia, Engineering +7

Strawberry Fragaria x ananassa cv. Festival: A Polyphenol-Based Phytochemical Characterization in Fruit and Leaf Extracts

Karla Melissa Salas-Arias, Andrea Irías-Mata, Andrés Sánchez-Kopper et al. · Molecules · 2023 · 18 citations · Full text