Statistics
Publications
3
Citations
210
H-Index
3
Active since
2018
Affiliations
Northwest A&F University(Current)
Mengnan Gao is an author at Northwest A&F University specializing in food texture chemistry, rheology, and agriculture.
Publications per year
2018–2021
3
3
Zein as a structural protein in gluten-free systems: an overview
Xinrui Zhang, Chunxia Dong, Yayun Hu et al. · Food Science and Human Wellness · 2021 · 102 citations · Full text
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