Preparation of sugarcane bagasse nanocellulose hydrogel as a colourimetric freshness indicator for intelligent food packaging

Peng Lü, Yang Yang, Ren Liu, +4

Carbohydrate Polymers

BiomanufacturingFood PackagingColourimetric Freshness IndicatorEdible PackagingFood Engineering +5

Development of pH indicator and antimicrobial cellulose nanofibre packaging film based on purple sweet potato anthocyanin and oregano essential oil

Shunli Chen, Min Wu, Peng Lü, +3

International Journal of Biological Macromolecules

Food ChemistryChemical EngineeringBiomanufacturingFood PackagingEngineering +11

Interfacial and emulsion characterisation of chemically modified polysaccharides through a multiscale approach

Yue Wei, Yanping Xie, Zhixiang Cai, +5

Journal of Colloid and Interface Science

EngineeringPolymer ScienceMicroemulsionEmulsion CharacterisationPolysaccharide +4

Comparative studies on the stabilization of pea protein dispersions by using various polysaccharides

Yue Wei, Zhixiang Cai, Min Wu, +6

Food Hydrocolloids

Food ColloidPea Protein DispersionsBiomanufacturingNatural PolymerBiochemistry +4

ZnO nanoparticles stabilized oregano essential oil Pickering emulsion for functional cellulose nanofibrils packaging films with antimicrobial and antioxidant activity

Min Wu, Zhilong Zhou, Jian Yang, +3

International Journal of Biological Macromolecules

Chemical EngineeringAntimicrobial PackagingFood PackagingZno NanoparticlesAntioxidant Activity +3

Emulsifying and physicochemical properties of soy hull hemicelluloses-soy protein isolate conjugates

Li Wang, Min Wu, Hua‐Min Liu

Carbohydrate Polymers

Food ChemistryEngineeringHealth SciencesBiotechnologyAlternative Protein Source +6

Facile preparation of reactive hydrophobic cellulose nanofibril film for reducing water vapor permeability (WVP) in packaging applications

Wei Li, Shuangfei Wang, Wei Wang, +2

Cellulose

Materials ScienceChemical EngineeringEngineeringPackaging ApplicationsNanomaterials +6

Bio-based antimicrobial packaging from sugarcane bagasse nanocellulose/nisin hybrid films

Yang Yang, Liu Handong, Min Wu, +2

International Journal of Biological Macromolecules

Antimicrobial PackagingBiomanufacturingFood PackagingBiotechnologyBio-based Nanomaterials +4

Shear-thinning hyaluronan-based fluid hydrogels to modulate viscoelastic properties of osteoarthritis synovial fluids

Zhixiang Cai, Hongbin Zhang, Yue Wei, +2

Biomaterials Science

Tissue EngineeringEngineeringBiomaterials DesignBiomedical EngineeringOrthopedic Biomechanics +15

Smart antibacterial nanocellulose packaging film based on pH-stimulate responsive microcapsules synthesized by Pickering emulsion template

Min Wu, Xue Zhou, Caixia Wang, +4

Carbohydrate Polymers

Antimicrobial PackagingMicro-encapsulationPh-stimulate Responsive MicrocapsulesEmulsion TemplateBiomedical Engineering +1