Aysel Elik - Concepedia

Author

Aysel Elik

Also Known As

A Demir, AYSEL ELİK, Aysel ELİK, Aysel Elik, Aysel Elik Demir, ELİK, Aysel; GAZİANTEP ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ

Publications

565

Citations

H-Index

Concepts

All Affiliations

Gaziantep University Tarsus University

About

Aysel Elik is an author at Gaziantep University specializing in health sciences, food processing, and food engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	6	6	475
2	Engineering	2	2	180
3	Public Health	1	1	160
4	Chemical Engineering	1	1	137
5	Environmental Engineering	1	1	43

Aysel Elik

Publications

503

Citations

H-Index

Page 1

	Year	Citations
Strategies to Reduce Post-Harvest Losses for Fruits and Vegetables Aysel Elik, Derya Koçak Yanık, Yıldıray Istanbullu, International Journal of Scientific and Technological Research Food LossNutritionFood PackagingSustainable AgricultureCrop Protection	2019	160
Microwave-assisted extraction of carotenoids from carrot juice processing waste using flaxseed oil as a solvent Aysel Elik, Derya Koçak Yanık, Fahrettin Göğüş LWT Food ChemistryChemical EngineeringCarotenoidEngineeringFlaxseed Oil	2020	137
A comparative study of encapsulation of carotenoid enriched-flaxseed oil and flaxseed oil by spray freeze-drying and spray drying techniques Aysel Elik, Derya Koçak Yanık, Fahrettin Göğüş LWT Food ColloidSpray Drying TechniquesFood EngineeringFood ProcessingSpray Freeze-drying	2021	69
Hot air-assisted radio frequency drying of black carrot pomace: Kinetics and product quality Aysel Elik Innovative Food Science & Emerging Technologies Product QualityFood EngineeringFood ProcessingBlack Carrot PomaceThermal Processing	2021	46
Influence of three different concentration techniques on evaporation rate, color and phenolics content of blueberry juice Aysel Elik, Derya Koçak Yanık, Medeni Maskan, Journal of Food Science and Technology Food ChemistryEvaporation RateEngineeringHealth SciencesBlueberry Juice	2016	43
Effect of Encapsulation Techniques on Aroma Retention of Pistacia terebinthus L. Fruit Oil: Spray Drying, Spray Freeze Drying, and Freeze Drying Delal Meryem Yaman, Derya Koçak Yanık, Aysel Elik, Foods Spray DryingHealth SciencesDiverse Encapsulation TechniquesMicro-encapsulationMicroemulsion	2023	20
Impact of radio frequency-assisted hot air drying on drying kinetics behaviors and quality features of orange peel Aysel Elik, Hikmet Sabri Armağan, Fahrettin Göğüş, Biomass Conversion and Biorefinery DesiccationQuality FeaturesOrange PeelRadiofrequency HeatingKinetics Behaviors	2023	17
Optimization of microwave-assisted extraction of phenolics from blueberry Aysel Elik, Derya Koçak Yanık, Fahrettin Göğüş ROMANIAN BIOTECHNOLOGICAL LETTERS	2019	11

Page 1