Jarvis Stobbs

Tempering of cocoa butter and chocolate using minor lipidic components

Jay Chen, Saeed M. Ghazani, Jarvis Stobbs et al. · Nature Communications · 2021 · 90 citations · Full text

Complementary effects of torrefaction and pelletization for the production of fuel pellets from agricultural residues: A comparative study

Tumpa R. Sarker, Ramin Azargohar, Jarvis Stobbs et al. · Industrial Crops and Products · 2022 · 57 citations

Engineering, Bioenergy, Agricultural Residues +10

Heat induced gelation of pulse protein networks

Burcu Güldiken, Jarvis Stobbs, Michael T. Nickerson · Food Chemistry · 2021 · 53 citations

Protein Folding, Medicine, Natural Sciences +7

High throughput nutritional profiling of pea seeds using Fourier transform mid-infrared spectroscopy

Chithra Karunakaran, Perumal Vijayan, Jarvis Stobbs et al. · Food Chemistry · 2019 · 33 citations

Food Chemistry, Nutrition, Engineering +10

Evaluation of X‐Ray Fluorescence Spectroscopy as a Tool for Nutrient Analysis of Pea Seeds

Ramandeep Bamrah, Perumal Vijayan, Chithra Karunakaran et al. · Crop Science · 2019 · 28 citations · Full text

Nutrition, Plant Analysis, Engineering +21