Statistics
Publications
32
Citations
1.1K
H-Index
20
Active since
2011
Alessandro Zambon is an author at University of Padua specializing in food science, agriculture, and food preservation.
Publications per year
2011–2024
32
32
High-efficiency cellular reprogramming with microfluidics
Camilla Luni, Stefano Giulitti, Elena Serena et al. · Nature Methods · 2016 · 103 citations
Krystian Marszałek, Łukasz Woźniak, Francisco J. Barba et al. · Food Chemistry · 2018 · 97 citations
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