Zibian Fan

Foodomics analysis of natural aging and gamma irradiation maturation in Chinese distilled Baijiu by UPLC-Orbitrap-MS/MS

Wei Jia, Yunlong Li, An Du et al. · Food Chemistry · 2020 · 91 citations

Food Chemistry, Nutrition, Foodomics Analysis +10

LC-MS-based metabolomics reveals metabolite dynamic changes during irradiation of goat meat

Wei Jia, Zibian Fan, Qingyun Shi et al. · Food Research International · 2021 · 66 citations

Dynamic Changes, Caprine, Biochemistry +12

Characterisation of key odorants causing honey aroma in Feng-flavour Baijiu during the 17-year ageing process by multivariate analysis combined with foodomics

Wei Jia, Zibian Fan, An Du et al. · Food Chemistry · 2021 · 46 citations

Food Authentication, Chemical Composition, Food Analysis +5

Goat milk-derived short chain peptides: Peptide LPYV as species-specific characteristic and their versatility bioactivities by MOF@Fe3O4@GO mesoporous magnetic-based peptidomics

Wei Jia, An Du, Zibian Fan et al. · Food Research International · 2023 · 42 citations

Peptide Lpyv, Bioorganic Chemistry, Engineering +11

Effects of Short-Chain Peptides on the Flavor Profile of Baijiu by the Density Functional Theory: Peptidomics, Sensomics, Flavor Reconstitution, and Sensory Evaluation

Wei Jia, An Du, Zibian Fan et al. · Journal of Agricultural and Food Chemistry · 2022 · 34 citations