Zhengcong Peng

A highly-sensitive sensor based on carbon nanohorns@reduced graphene oxide coated by gold platinum core–shell nanoparticles for electrochemical detection of carbendazim in fruit and vegetable juice

Wenzhe Li, Peixuan Wang, Beibei Chu et al. · Food Chemistry · 2022 · 90 citations

Natural Sciences, Chemistry, Materials Science +16

Characterizing the key aroma compounds of barley malt from different origins using GC-E-Nose, HS-SPME-GC-MS, and HS-GC-IMS

Mingtao Ma, Ziqiang Chen, Bing Huang et al. · Food Bioscience · 2024 · 38 citations

Agriculture, Food Science, Plant Sciences +15

Tuning surface defects of WO3-x for enhanced photothermal catalytic propane combustion

Huimin Chai, Jianheng Xu, Zeshu Zhang et al. · Applied Surface Science · 2024 · 17 citations

Natural Sciences, Materials Engineering, Materials Science +14

High Efficiency Preparation and Characterization of Intact Poly(Vinyl Alcohol) Dehydrogenase from Sphingopyxis sp.113P3 in Escherichia coli by Inclusion Bodies Renaturation

Dongxu Jia, Yu Yang, Zhengcong Peng et al. · Applied Biochemistry and Biotechnology · 2014 · 14 citations

Life Sciences, Biochemistry, Microbiology +8

Enhancement Effect of Chitosan Coating on Inhibition of Deoxynivalenol Accumulation by Litsea cubeba Essential Oil Emulsion during Malting

Zhengcong Peng, Wenxu Feng, Guolin Cai et al. · Foods · 2021 · 13 citations · Full text

Agriculture, Crop Sciences, Food Science +15