Concepedia

Yongyut Chalermchat

YC

5

Publications

194

Citations

5

H-Index

2003

Active since

Affiliations

Lund University(Current)

Chiang Mai University

Yongyut Chalermchat is an author at Lund University specializing in engineering, health sciences, and chemical engineering.

Top concepts

Publications per year

2003–2024

5

Publications

5

Pulsed electric field treatment for solid–liquid extraction of red beetroot pigment: mathematical modelling of mass transfer

Yongyut Chalermchat, Mustafa Fincan, Petr Dejmek · Journal of Food Engineering · 2003 · 78 citations

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Electropermeabilization of apple tissue: Effect of cell size, cell size distribution and cell orientation

Yongyut Chalermchat, Luca Malangone, Petr Dejmek · Biosystems Engineering · 2010 · 43 citations

, , +9

Effect of pulsed electric field pretreatment on solid–liquid expression from potato tissue

Yongyut Chalermchat, Petr Dejmek · Journal of Food Engineering · 2005 · 36 citations

, , +6

Supercritical CO <sub>2</sub> extraction of residual oil from pressed sesame seed cake: Optimization and its physicochemical properties

Kritika Buranachokpaisan, Rattana Muangrat, Yongyut Chalermchat · Journal of Food Processing and Preservation · 2021 · 23 citations

, , +19

Upcycling of Defatted Sesame Seed Meal via Protein Amyloid-Based Nanostructures: Preparation, Characterization, and Functional and Antioxidant Attributes

Fredrick Nwude Eze, Rattana Muangrat, Sudarshan Singh et al. · Foods · 2024 · 14 citations · Full text

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