Min-June Lee

The unique aspects of the nutrition transition in South Korea: the retention of healthful elements in their traditional diet

Min-June Lee, Barry M. Popkin, Soo-Won Kim · Public Health Nutrition · 2002 · 257 citations · Full text

Estimated Consumption and Eating Frequency of Olestra from Savory Snacks Using Menu Census Data ,

Denise Webb, Gail G. Harrison, Min-June Lee et al. · Journal of Nutrition · 1997 · 40 citations

Food Choice, Nutrition, Food Composition +4

Effects of Nutrition Education through Discretional Activities in Elementary School : Focused on improving nutrition knowledge and dietary habits in 4(th)-, 5(th)- and 6(th)-grade students

Young Min Lee, Min-June Lee, Soo Yeon Kim · Journal of the Korean Dietetic Association · 2005 · 28 citations

Food Choice, Nutrition, Nutrition Literacy +9

A Study on the Eating Behaviors of Self-Purchasing Snack among Elementary School Students

Ki-Wan Lee, Hee‐Sun Lee, Min-June Lee · Journal of the Korean Society of Food Culture · 2005 · 19 citations

Nutrition, Nutrition Literacy, Industrial Region +18

A study on the Needs for Nutrition Management Program for Elderly Who use Welfare Facilities

Min-June Lee, Jung‐Hyun Kim, Ok-Jin Park et al. · Korean Journal of Community Nutrition · 2016 · 17 citations · Full text

Dietary Assessment, Nutrition, Nutrition Management Program +28