Concepedia

Napaporn Plyto

NP

1

Publications

101

Citations

1

H-Index

2007

Active since

Affiliations

King Mongkut's University of Technology Thonburi(Current)

Napaporn Plyto is an author at King Mongkut's University of Technology Thonburi specializing in food processing, food chemistry, and food technology.

Top concepts

HealthFood SafetyFood QualityFood TextureFruit ScienceFood ChemistryFood ProcessingFood TechnologyFood Preservation

Publications per year

2007–2007

1

Publications

1

Drying kinetics and quality attributes of low-fat banana slices dried at high temperature

Somkiat Prachayawarakorn, Warunee Tia, Napaporn Plyto et al. · Journal of Food Engineering · 2007 · 101 citations

Food Chemistry, Quality Attributes, Low-fat Banana Slices +10

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