Concepedia

P. Gancedo

PG

Statistics

Publications

4

Citations

122

H-Index

4

Active since

1992

Affiliations

Universidad de Zaragoza(Current)

P. Gancedo is an author at Universidad de Zaragoza specializing in analytical chemistry, food chemistry, and food quality.

Top concepts

Publications per year

1992–1993

4

Publications

4

Plasticizers from printing inks in a selection of food packagings and their migration to food

Juan Cacho, P. Gancedo · Food Additives & Contaminants · 1993 · 50 citations

Migration of styrene monomer from thermoset polyester cookware into foods during high temperature applications

Sue M. Jickells, P. Gancedo, Laurence Castle et al. · Food Additives & Contaminants · 1993 · 36 citations

Determination of bis(2-ethylhexyl) adipate in food products

P. Gancedo, Juan Cacho · Journal of Agricultural and Food Chemistry · 1992 · 20 citations

, , +19

Determination of styrene in olive oil by coevaporation, cold trap, and GC/MS/SIM

P. Gancedo, Juan Cacho · Journal of Agricultural and Food Chemistry · 1993 · 16 citations

, , +17

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