Concepedia

Helmut Köbler

HK

2

Publications

89

Citations

2

H-Index

2003

Active since

Affiliations

Saratov State University(Current)

Helmut Köbler is an author at Saratov State University specializing in food chemistry, food quality, and environmental engineering.

Top concepts

Publications per year

2003–2011

2

Publications

2

3-MCPD: Occurrence in bread crust and various food groups as well as formation in toast

C. Breitling‐Utzmann, Helmut Köbler, D. Herbolzheimer et al. · Deutsche Lebensmittel-Rundschau · 2003 · 45 citations

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Nuclear Magnetic Resonance Spectroscopy and Chemometrics to Identify Pine Nuts That Cause Taste Disturbance

Helmut Köbler, Yulia B. Monakhova, Thomas Kuballa et al. · Journal of Agricultural and Food Chemistry · 2011 · 44 citations

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