Mukani Moyo - Concepedia

Author

Mukani Moyo

International Potato Center ORCID

Also Known As

M Moyo, Moyo Mukani, Moyo, Mukani, Mukani Moyo, Rajendran Srinivasulu

Publications

266

Citations

H-Index

Concepts

All Affiliations

International Potato Center International Potato Center Université de Montpellier International Potato Center National Agricultural Research Institute

About

Mukani Moyo is an author at International Potato Center specializing in agricultural economics, food quality, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	3	3	101
2	Public Health	2	2	71
3	Marketing	2	2	71
4	Nutrition	2	2	71
5	Food Systems	1	1	34

Mukani Moyo

Publications

178

Citations

H-Index

Page 1

	Year	Citations
Development of a food product profile for boiled and steamed sweetpotato in Uganda for effective breeding Robert O. M. Mwanga, Sarah Mayanja, Jolien Swanckaert, International Journal of Food Science & Technology NutritionNovel FoodFlavoromicsAgricultural EconomicsPublic Health Nutrition	2020	37
Consumer Preference Testing of Boiled Sweetpotato Using Crowdsourced Citizen Science in Ghana and Uganda Mukani Moyo, Reuben Ssali, S. Namanda, Frontiers in Sustainable Food Systems NutritionSustainable Food SystemAgricultural EconomicsConsumer ResearchTricot Approach	2021	34
Effect of Orange-Fleshed Sweet Potato Purée and Wheat Flour Blends on β-Carotene, Selected Physicochemical and Microbiological Properties of Bread Derick Malavi, Daniel Mbogo, Mukani Moyo, Foods	2022	34
Sensory guided selection criteria for breeding consumer-preferred sweetpotatoes in Uganda Mariam Nakitto, Suzanne D. Johanningsmeier, Mukani Moyo, Food Quality and Preference Food ChoiceEntomologyEvolutionary BiologyAgricultural EconomicsSensory Science	2022	30
Analysis of β-amylase gene (Amyβ) variation reveals allele association with low enzyme activity and increased firmness in cooked sweetpotato (Ipomoea batatas) from East Africa Linly Banda, Martina Kyallo, Jean-Baka Domelevo Entfellner, Journal of Agriculture and Food Research	2021	17
Using machine learning for image-based analysis of sweetpotato root sensory attributes Joyce Nakatumba‐Nabende, Claire Babirye, Jeremy Tusubira, Smart Agricultural Technology	2023	14
Decision tree scoring system to guide selection for consumer preference in sweetpotato breeding trials Mariam Nakitto, Reuben Ssali, Suzanne D. Johanningsmeier, Journal of the Science of Food and Agriculture	2023	12

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