Concepedia

C. G. Haugh

CG

Statistics

Publications

10

Citations

421

H-Index

10

Active since

1973

Affiliations

Purdue University West Lafayette(Current)

C. G. Haugh is an author at Purdue University West Lafayette specializing in engineering, health sciences, and food engineering.

Top concepts

HealthEngineeringMedicineFood SafetyFood EngineeringPhysiologyMeat ScienceHeat TransferPublic HealthThermodynamics

Publications per year

1973–2004

10

Publications

10

A Thermal Conductivity Probe for Small Food Samples

V. E. Sweat, C. G. Haugh · Transactions of the ASAE · 1974 · 128 citations

Thermal Conductivity Probe, Engineering, Thermal Analysis +9

Role of nitric oxide-related inhibition in intestinal function: relation to vasoactive intestinal polypeptide

E.E. Daniel, C. G. Haugh, Z. Woskowska et al. · American Journal of Physiology-Gastrointestinal and Liver Physiology · 1994 · 63 citations

Nitric Oxide, Gastroenterology, Digestive Tract +19

THERMAL CONDUCTIVITY OF CHICKEN MEAT AT TEMPERATURES BETWEEN −75 AND 20°C

V. E. Sweat, C. G. Haugh, W.J. Stadelman · Journal of Food Science · 1973 · 51 citations

Animal Physiology, Dark Meat, Thermal Insulation +14

SOYA ADDITIVES IN BEEF PATTIES

M. D. Judge, C. G. Haugh, Geevar Zachariah et al. · Journal of Food Science · 1974 · 47 citations

Nutrition, Alternative Protein Source, Meat Quality +4

Impact Damage to Soybean Seed

James A. Bartsch, C. G. Haugh, K. L. Athow et al. · Transactions of the ASAE · 1986 · 34 citations

Engineering, Botany, Agricultural Economics +16

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