Concepedia

Mitsutoshi Nakajima

MN

315

Publications

17K

Citations

74

H-Index

1984

Active since

Affiliations

Food Research Institute(Current)

University of Tsukuba

The University of Tokyo

Ministry of Agriculture, Forestry and Fisheries

Food Research Institute

Mitsutoshi Nakajima is an author at Food Research Institute specializing in engineering, microfluidics, and biomedical engineering.

Top concepts

EngineeringMicrofluidicsFood EngineeringBiomedical EngineeringHealthFood ChemistryMicrofabricationChemical EngineeringMultiphase FlowBiochemical Engineering

Publications per year

1984–2024

315

Publications

315

Interfacial Tension Driven Monodispersed Droplet Formation from Microfabricated Channel Array

Shinji Sugiura, Mitsutoshi Nakajima, Satoshi Iwamoto et al. · Langmuir · 2001 · 437 citations

Interfacial Tension Driven, Colloidal Material, Engineering +17

Regular‐sized cell creation in microchannel emulsification by visual microprocessing method

Takahiro Kawakatsu, Yuji Kikuchi, Mitsutoshi Nakajima · Journal of the American Oil Chemists Society · 1997 · 393 citations

Engineering, Biomimetic Materials, Glass Plate +20

Production of uniform droplets using membrane, microchannel and microfluidic emulsification devices

Goran T. Vladisavljević, Isao Kobayashi, Mitsutoshi Nakajima · Microfluidics and Nanofluidics · 2012 · 362 citations · Full text

Engineering, Microfabrication, Microfluidic Emulsification Devices +7

Genetic Polymorphism in the 5'-Flanking Region of HumanCYP1A2 Gene: Effect on the CYP1A2 Inducibility in Humans

Mitsutoshi Nakajima, Tsuyoshi Yokoi, Mayumi Mizutani et al. · The Journal of Biochemistry · 1999 · 345 citations

Molecular Pharmacology, 5'-Flanking Region, Genetics +14

β-Carotene nanodispersions: preparation, characterization and stability evaluation

Chin Ping Tan, Mitsutoshi Nakajima · Food Chemistry · 2004 · 332 citations

β-Carotene Nanodispersions, Carotenoid, Chemistry +1

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