Atefeh Karimidastjerd

Author

Also Known As

A. Karimidastjerd, Atefeh Karimidastjerd

Publications

186

Citations

H-Index

Concepts

All Affiliations

Atefeh Karimidastjerd is an author at Istanbul Technical University specializing in engineering, food chemistry, and health sciences.

#	Concept	H-Index	Publications	Citations
1	Engineering	2	2	38
2	Health Sciences	2	2	38
3	Biomolecular Engineering	1	1	23
4	Chemical Engineering	1	1	23
5	Chemistry	1	1	23

Atefeh Karimidastjerd

Publications

104

Citations

H-Index

Page 1

	Year	Citations
Recent advances in nano-related natural antioxidants, their extraction methods and applications in the food industry Ayla Elmi Kashtiban, Charles Odilichukwu R. Okpala, Atefeh Karimidastjerd, Exploration of Foods and Foodomics EngineeringNano-related Natural AntioxidantsChemistryPolyphenolicsOxidative Stress	2024	23
Formulation of a low-protein rice drink fortified with caseinomacropeptide concentrate Atefeh Karimidastjerd, Meral Kılıç‐Akyılmaz Food and Bioproducts Processing Food ChemistryNutritionLow-protein Rice DrinkAlternative Protein SourcePharmacology	2020	22
Evaluation of rheological, textural, and sensory characteristics of optimized vegan rice puddings prepared by various <scp>plant‐based</scp> milks Atefeh Karimidastjerd, Zehra Gulsunoglu‐Konuskan, Emine Olum, Food Science & Nutrition	2023	22
Exploring sustainable novel millet protein: A look at the future foods through innovative processing Gurjeet Kaur, Saba Ahmadzadeh‐Hashemi, Saira Amir, Future Foods	2024	22
Improvement of some techno-functional properties of aquafaba by pre-fermentation with Lactobacillus plantarum MA2 Hatice Beki̇roğlu, Atefeh Karimidastjerd, Duygu Özmen, Food Bioscience EngineeringFood FermentationLactic Acid BacteriaBiochemical EngineeringBiotechnology	2023	15

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