María Ángeles Rivas is an author at Universidad de Extremadura specializing in health sciences, food quality, and food chemistry.
Top concepts
HealthNutritionFood QualityBiotechnologyFood ChemistryBotanyBiologyGeneticsMedicineMicrobiome
Publications per year
2021–2022
5
5
María Ángeles Rivas, Rocío Casquete, Maria de Guı́a Córdoba et al. · LWT · 2021 · 35 citations
Functional Properties, Food Analysis, Residual Dietary Fibre +3
María Ángeles Rivas, María José Benito, Alberto Martı́n et al. · Innovative Food Science & Emerging Technologies · 2022 · 32 citations
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