Jun Qiu

Porosity, Bulk Density, and Volume Reduction During Drying: Review of Measurement Methods and Coefficient Determinations

Jun Qiu, Seddik Khalloufi, Alex Martynenko et al. · Drying Technology · 2015 · 108 citations

Agriculture, Food Science, Food Analysis +16

Formation and degradation kinetics of organic acids during heating and drying of concentrated tomato juice

Jun Qiu, Jan-Eise Vuist, Remko M. Boom et al. · LWT · 2017 · 44 citations

Agriculture, Biochemistry, Food Science +15

A systematic analysis on tomato powder quality prepared by four conductive drying technologies

Jun Qiu, Parag Acharya, Doris M. Jacobs et al. · Innovative Food Science & Emerging Technologies · 2019 · 44 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Agitated thin-film drying of foods

Jun Qiu, Remko M. Boom, Maarten A.I. Schutyser · Drying Technology · 2018 · 23 citations · Full text

Agriculture, Food Science, Food Engineering +12

Conductive thin film drying kinetics relevant to drum drying

Jun Qiu, Koen Kloosterboer, Yang Guo et al. · Journal of Food Engineering · 2018 · 20 citations · Full text

Engineering, Food Science, Materials Science +14