Concepedia

Nursel Develi Işıklı

ND

Statistics

Publications

10

Citations

382

H-Index

10

Active since

2003

Affiliations

Sivas Cumhuriyet Üniversitesi(Current)

Mersin Üniversitesi

Nursel Develi Işıklı is an author at Sivas Cumhuriyet Üniversitesi specializing in agriculture, food science, and physicochemical properties of milk.

Publications per year

2003–2018

10

Publications

10

Rheological characterization of fenugreek paste (çemen)

Nursel Develi Işıklı, Erşan Karababa · Journal of Food Engineering · 2004 · 87 citations

Engineering, Food Science, Biomaterials +5

Use of response surface methodology to describe the combined effect of storage time, locust bean gum and dry matter of milk on the physical properties of low-fat set yoghurt

Belgin Ünal, Selami Metin, Nursel Develi Işıklı · International Dairy Journal · 2003 · 78 citations

Agriculture, Dairy Science, Food Science +16

Pekmez: A Traditional Concentrated Fruit Product

Erşan Karababa, Nursel Develi Işıklı · Food Reviews International · 2005 · 47 citations

Agriculture, Food Science, Nutritional Sciences +10

Degradation kinetics of anthocyanin and physicochemical changes in fermented turnip juice exposed to pulsed UV light

Hatice Aybüke Karaoğlan, Nene Meltem Keklik, Nursel Develi Işıklı · Journal of Food Science and Technology · 2018 · 33 citations · Full text

Agriculture, Biochemistry, Food Science +16

Modeling Inactivation of <i>Candida inconspicua</i> Isolated from Turnip Juice using Pulsed UV Light

Hatice Aybüke Karaoğlan, Nene Meltem Keklik, Nursel Develi Işıklı · Journal of Food Process Engineering · 2016 · 29 citations

Agriculture, Food Science, Microbiology +13

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