Concepedia

A. Ficco

AF

3

Publications

193

Citations

3

H-Index

2008

Active since

Affiliations

Universidad de Sevilla(Current)

A. Ficco is an author at Universidad de Sevilla specializing in health sciences, meat science, and chromatography.

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Publications per year

2008–2010

3

Publications

3

Buffalo meat composition as affected by different cooking methods

M. Juárez, S. Failla, A. Ficco et al. · Food and Bioproducts Processing · 2009 · 84 citations

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Comparison of four extraction/methylation analytical methods to measure fatty acid composition by gas chromatography in meat

M. Juárez, O. Polvillo, Michela Contò et al. · Journal of Chromatography A · 2008 · 83 citations

, , +9

Evaluation of Chemical Composition and In vitro Digestibility of Appennine Pasture Plants Using Yak (Bos grunniens) Rumen Fluid or Faecal Extract as Inoculum Source

Vincenzo Tufarelli, Eugenio Cazzato, A. Ficco et al. · Asian-Australasian Journal of Animal Sciences · 2010 · 26 citations · Full text

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