Statistics
Publications
173
Citations
6.8K
H-Index
45
Active since
2007
Vincenzo Tufarelli is an author at University of Bari Aldo Moro specializing in nutrition, poultry science, and animal nutrition.
Publications per year
2007–2025
173
173
Effect of ascorbic acid in heat-stressed poultry
Rifat Ullah Khan, Shabana Naz, Zahra Nikousefat et al. · World s Poultry Science Journal · 2012 · 183 citations
Mohammad Faseleh Jahromi, Yassir Wesam Altaher, Parisa Shokryazdan et al. · International Journal of Biometeorology · 2015 · 154 citations
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