Mercedes Passos Geimba

Serological Characterization and Prevalence of spvR Genes in Salmonella Isolated from Foods Involved in Outbreaks in Brazil

Mercedes Passos Geimba, Eduardo César Tondo, Fernanda A. de Oliveira et al. · Journal of Food Protection · 2004 · 71 citations

Serological Characterization, Molecular Epidemiology, Pathogen Detection +13

Enzymatic Clarification of Fruit Juices by Fungal Pectin Lyase

Cristina F. Mantovani, Mercedes Passos Geimba, Adriano Brandelli · Food Biotechnology · 2005 · 39 citations

Food Chemistry, Fruit Juice Processing, Biochemistry +12

Antimicrobial resistance and PCR-ribotyping of Shigella responsible for foodborne outbreaks occurred in southern Brazil

Cheila Minéia Daniel de Paula, Mercedes Passos Geimba, Patrícia Amaral et al. · Brazilian Journal of Microbiology · 2010 · 29 citations · Full text

Shigella Spp, Pathogen Detection, Food Microbiology +18

Clonal relationship among Salmonella enterica serovar Enteritidis involved in foodborne outbreaks in Southern Brazil

Fernanda A. de Oliveira, Mercedes Passos Geimba, Ana Paula Pasqualotto et al. · Food Control · 2008 · 19 citations

Foodborne Outbreaks, Pathogen Detection, Pathogen Transmission +13

Characterisation of cellulose-hydrolysing enzymes from the fungusBipolaris sorokiniana

Mercedes Passos Geimba, Alessandro Riffel, Viviane Agostini et al. · Journal of the Science of Food and Agriculture · 1999 · 15 citations

Biomass Utilization, Biosynthesis, Biomanufacturing +13