Concepedia

Marzieh Moeenfard

MM

15

Publications

491

Citations

13

H-Index

2008

Active since

Affiliations

Universidade do Porto(Current)

Ferdowsi University of Mashhad

Mashhad University of Medical Sciences

Marzieh Moeenfard is an author at Universidade do Porto specializing in food chemistry, analytical chemistry, and pharmacology.

ORCID

Top concepts

Publications per year

2008–2024

15

Publications

15

Microencapsulation of a Natural Antioxidant from Coffee—Chlorogenic Acid (3-Caffeoylquinic Acid)

Berta Gonçalves, Marzieh Moeenfard, Fernando Rocha et al. · Food and Bioprocess Technology · 2017 · 64 citations

, , +2

Quantification of Caffeoylquinic Acids in Coffee Brews by HPLC-DAD

Marzieh Moeenfard, Ligia Linardi Niero Rocha, Arminda Alves · Journal of Analytical Methods in Chemistry · 2014 · 58 citations · Full text

, , +13

Anti‐Angiogenic Properties of Cafestol and Kahweol Palmitate Diterpene Esters

Marzieh Moeenfard, A. Cortez, Vera Machado et al. · Journal of Cellular Biochemistry · 2016 · 42 citations

Nano-gold mediated aptasensor for colorimetric monitoring of acrylamide: Smartphone readout strategy for on-site food control

Zahra Khoshbin, Marzieh Moeenfard, Khalil Abnous et al. · Food Chemistry · 2022 · 42 citations

, , +6

Effect of Some Stabilizers on the Physicochemical and Sensory Properties of Ice Cream Type Frozen Yogurt

Mostafa Mazaheri Tehrani, Marzieh Moeenfard · American-Asian-Journal of agricultural & environmental sciences/American-Eurasian journal of agricultural & environmental sciences · 2008 · 41 citations

, , +11

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