Christopher Kucha

Effect of drying temperature on the nutritional quality of Moringa oleifera leaves

S Alakali J, Christopher Kucha, Aminu Koko Rabiu · African Journal of Food Science · 2015 · 70 citations · Full text

Agriculture, Nutritional Sciences, Plant Sciences +13

Rapid assessment of pork freshness using miniaturized NIR spectroscopy

Christopher Kucha, Michael Ngadi · Journal of Food Measurement & Characterization · 2020 · 55 citations

Agriculture, Animal Sciences, Food Science +16

Assessment of Intramuscular Fat Quality in Pork Using Hyperspectral Imaging

Christopher Kucha, Li Liu, Michael Ngadi et al. · Food Engineering Reviews · 2020 · 42 citations

Agriculture, Animal Sciences, Food Science +14

Augmented reality for food quality assessment: Bridging the physical and digital worlds

Jacob Tizhe Liberty, Shangpeng Sun, Christopher Kucha et al. · Journal of Food Engineering · 2023 · 36 citations · Full text

Agriculture, Food Science, Nutrition +11

Applications of hyperspectral imaging in meat tenderness detection: Current research and potential for digital twin technology

Christopher Kucha, Ebenezer O. Olaniyi · Food Bioscience · 2024 · 33 citations

Agriculture, Food Science, Meat Inspection +16