Julice Dutra Lopes

Publications

178

Citations

H-Index

2012

Active since

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Julice Dutra Lopes is an author at Universidade Estadual de Campinas (UNICAMP) specializing in lipid chemistry, food engineering, and food technology.

Top concepts

HealthRheologyEngineeringMicrofluidicsFood ChemistryFood ProcessingFood TechnologyLipid ChemistrySeed ProcessingBiomanufacturing

Publications per year

2012–2015

Publications

Thermal and rheological properties of organogels formed by sugarcane or candelilla wax in soybean oil

Júlio Cesar Barbosa Rocha, Julice Dutra Lopes, Maria Cristina Nucci Mascarenhas et al. · Food Research International · 2012 · 159 citations

Solid lipid microparticles of hardfats produced by spray cooling as promising crystallization modifiers in lipid systems

Julice Dutra Lopes, Carlos Raimundo Ferreira Grosso, Guilherme A. Calligaris et al. · European Journal of Lipid Science and Technology · 2015 · 19 citations

Food Colloid, Engineering, Spray Cooling Technique +16

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