Concepedia

Xin Ning

XN

4

Publications

115

Citations

4

H-Index

2020

Active since

Affiliations

Yulin Normal University(Current)

Guangxi Yuchai Machinery Group (China)

Xin Ning is an author at Yulin Normal University specializing in food chemistry, food safety, and nutrition.

Top concepts

HealthNutritionFood SafetyFood QualityFood ChemistryMarketingPlant FoodsFood TexturePharmacologyDietary Fiber

Publications per year

2020–2023

4

Publications

4

Fortification of set yogurt with passion fruit juice: Effects on fermentation kinetics, physicochemical properties, and functionality

Xin Ning, Zhihui Luo, Zhilin Chen et al. · Journal of Dairy Science · 2021 · 57 citations · Full text

Cookies fortified with purple passion fruit epicarp flour: Impact on physical properties, nutrition, in vitro starch digestibility, and antioxidant activity

Xin Ning, Juanjuan Wu, Zhihui Luo et al. · Cereal Chemistry · 2020 · 26 citations

Nutrition, Nutraceutical Ingredient, Food Analysis +17

Evaluation of passion fruit mesocarp flour on the paste, dough, and quality characteristics of dried noodles

Xin Ning, Yahan Zhou, Zhen Wang et al. · Food Science & Nutrition · 2022 · 21 citations · Full text

Nutrition, Food Analysis, Agricultural Economics +16

Effects of barley seedling powder on rheological properties of dough and quality of steamed bread

Xiaohuang Cao, Md. Nahidul Islam, Dandan Lu et al. · Food Science and Technology International · 2023 · 11 citations

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