Concepedia

Author

Samran Khalid

University of Agriculture FaisalabadORCID

Also Known As

Namrah Abid, Samran Khalid

28

Publications

496

Citations

15

H-Index

30

Concepts

All Affiliations

University of Agriculture FaisalabadSher-e-Kashmir University of Agricultural Sciences and Technology of JammuIslamia University of BahawalpurInstitut National de Recherche pour l'Agriculture, l'Alimentation et l'EnvironnementPrincess Nourah bint Abdulrahman University
SK

About

Samran Khalid is an author at University of Agriculture Faisalabad specializing in food quality, health sciences, and food engineering.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

3

3

81

2

Engineering

2

2

62

3

Medicine

1

1

19

4

Biochemistry

1

1

19

5

Chemical Engineering

1

1

45

Samran Khalid

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9

Publications

237

Citations

9

H-Index

YearCitations

Factors responsible for spoilage, drawbacks of conventional packaging, and advanced packaging systems for tomatoes

Samran Khalid, Syed Ali Hassan, Hamza Javaid,

Journal of Agriculture and Food Research

2024

57

Development of biodegradable coatings by the incorporation of essential oils derived from food waste: A new sustainable packaging approach

Samran Khalid, Muhammad Naeem, Muhammad Talha,

Packaging Technology and Science

2023

45

Artificial intelligence in food system: Innovative approach to minimizing food spoilage and food waste

Helen Onyeaka, Adenike A. Akinsemolu, Taghi Miri,

Journal of Agriculture and Food Research

2025

27

Recovery of valuable substances from food waste by ohmic heating assisted extraction -A step towards sustainable production

Samran Khalid, Syed Ali Hassan, Ammar B. Altemimi,

Future Foods

2024

26

Ultrasound assisted natural deep eutectic solvents based sustainable extraction of Spirulina platensis and orange peel extracts for the development of strawberry-cantaloupe based novel clean-label functional drink

Kashmala Chaudhary, Samran Khalid, Taghrid S. Alomar,

Ultrasonics Sonochemistry

2025

21

Unveiling the anti-oxidative potential of fruits and vegetables waste in prolonging the shelf stability of vegetable oils

Muqaddas Zahid, Samran Khalid, Sumbal Raana,

Future Foods

2024

19

Unravelling the Influence of Perforation Sizes on Physicochemical, Sensory and Microbial Attributes of Modified Atmosphere Packaged Refrigerated Chicken Patties

Kaneez Ayesha, Samran Khalid, Kashmala Chaudhary,

Packaging Technology and Science

2024

17

Ohmic assisted extraction: a sustainable and environment friendly approach to substitute conventional extraction methods

Muhammad Talha, Samran Khalid, Abid Aslam Maan,

Food Reviews International

2024

15

Impact of ultrasonication, ozonation, and their combination on the preservation of novel clean-label functional drink of strawberry-cantaloupe incorporated with Spirulina platensis and orange peel extracts

Kashmala Chaudhary, Samran Khalid, Najla AlMasoud,

Ultrasonics Sonochemistry

2025

10

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