Concepedia

Adriana Delgado

AD

11

Publications

1.2K

Citations

11

H-Index

1997

Active since

Affiliations

University College Dublin(Current)

National University of Ireland

Instituto de Desarrollo Tecnológico para la Industria Química

Adriana Delgado is an author at University College Dublin specializing in engineering, thermodynamics, and food engineering.

Top concepts

EngineeringThermodynamicsHealthUltrasoundMeat ScienceFood EngineeringFood SafetyHeat TransferFood ProcessingFood Technology

Publications per year

1997–2011

11

Publications

11

Ultrasound assisted nucleation of some liquid and solid model foods during freezing

Hossein Kiani, Zhihang Zhang, Adriana Delgado et al. · Food Research International · 2011 · 242 citations

Solid Model Foods, Food Engineering, Food Processing +4

Influence of Ultrasound on Freezing Rate of Immersion-frozen Apples

Adriana Delgado, Liyun Zheng, Da‐Wen Sun · Food and Bioprocess Technology · 2008 · 216 citations

Immersion-frozen Apples, Food Preservation, Food Engineering +1

Desorption isotherms and glass transition temperature for chicken meat

Adriana Delgado, Da‐Wen Sun · Journal of Food Engineering · 2002 · 143 citations

Food Chemistry, Engineering, Food Physic +6

Desorption isotherms for cooked and cured beef and pork

Adriana Delgado, Da‐Wen Sun · Journal of Food Engineering · 2002 · 139 citations

Desorption Isotherms, Analytical Chemistry, Food Engineering +5

Microstructural changes in strawberry after freezing and thawing processes

Adriana Delgado, Amelia C. Rubiolo · LWT · 2004 · 135 citations · Full text

Plant Physiology, Microstructural Changes, Botany +1

Rows per page

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