Lei Guo

Direct in vivo Evidence of Protective Effects of Grape Seed Procyanidin Fractions and Other Antioxidants against Ethanol-Induced Oxidative DNA Damage in Mouse Brain Cells

Lei Guo, Li Hui Wang, Baoshan Sun et al. · Journal of Agricultural and Food Chemistry · 2007 · 85 citations

Red LED irradiation maintains the postharvest quality of broccoli by elevating antioxidant enzyme activity and reducing the expression of senescence-related genes

Aili Jiang, Jinhua Zuo, Qiuli Zheng et al. · Scientia Horticulturae · 2019 · 85 citations

Biology, Photochemistry, Biochemistry +10

Catalpol protects mesencephalic neurons against MPTP induced neurotoxicity via attenuation of mitochondrial dysfunction and MAO-B activity

Jing Bi, Xiaobo Wang, Lei Chen et al. · Toxicology in Vitro · 2008 · 51 citations

Mesencephalic Neurons, Neurophysiology, Mitochondrial Dysfunction +14

Red Wine Phenolic Complexes and Their in Vitro Antioxidant Activity

Baoshan Sun, Isabel Spranger, Jingyu Yang et al. · Journal of Agricultural and Food Chemistry · 2009 · 40 citations

Effects of dietary sodium humate on growth, antioxidant capacity, non-specific immune response, and resistance to Aeromonas hydrophila in genetic improvement of farmed tilapia (GIFT, Oreochromis niloticus)

Junming Deng, Beibei Lin, Xindang Zhang et al. · Aquaculture · 2019 · 30 citations

Biology, Nutrition, Aquaculture +8