Concepedia

Sarah L. Chandler

SL

2

Publications

77

Citations

2

H-Index

2020

Active since

Affiliations

Acadia University(Current)

Sarah L. Chandler is an author at Acadia University specializing in health sciences, customer satisfaction, and food marketing.

Top concepts

HealthMarketingManagementTechnologyFood ChoiceFood TextureMeat ScienceFood IndustryFood MarketingFood Packaging

Publications per year

2020–2022

2

Publications

2

Characterizing the properties of hybrid meat burgers made with pulses and chicken

Sarah L. Chandler, Matthew B. McSweeney · International Journal of Gastronomy and Food Science · 2022 · 59 citations

Health Sciences, Hybrid Meat Burgers, Food Engineering +3

Consumers' attitudes towards <scp>3D</scp> printed foods after a positive experience: An exploratory study

Tiffany Manstan, Sarah L. Chandler, Matthew B. McSweeney · Journal of Sensory Studies · 2020 · 18 citations

Exploratory Study, Customer Satisfaction, Food Packaging +23

Rows per page

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