Concepedia

Érica Marcela Koehnlein

ÉM

Statistics

Publications

2

Citations

115

H-Index

2

Active since

2012

Affiliations

Universidade Estadual de Maringá(Current)

Érica Marcela Koehnlein is an author at Universidade Estadual de Maringá specializing in food analysis, food science, and food chemistry.

Publications per year

2012–2016

2

Publications

2

Analysis of a whole diet in terms of phenolic content and antioxidant capacity: effects of a simulated gastrointestinal digestion

Eloá Angélica Koehnlein, Érica Marcela Koehnlein, Rúbia Carvalho Gomes Corrêa et al. · International Journal of Food Sciences and Nutrition · 2016 · 78 citations

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Antioxidant activities and phenolic compounds of raw and cooked Brazilian pinhão (Araucaria angustifolia) seeds

Eloá Angélica Koehnlein, Anne Elise Santos Carvajal, Érica Marcela Koehnlein et al. · African Journal of Food Science · 2012 · 37 citations · Full text

, , +15

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