Concepedia

Junzhou Ding

JD

8

Publications

848

Citations

8

H-Index

2017

Active since

Affiliations

University of Illinois Urbana-Champaign(Current)

Shenzhen University

Jordan University of Science and Technology

King Saud University

Junzhou Ding is an author at University of Illinois Urbana-Champaign specializing in engineering, biomolecular engineering, and food engineering.

ORCID

Top concepts

Publications per year

2017–2024

8

Publications

8

Modifying the physicochemical properties of pea protein by pH-shifting and ultrasound combined treatments

Shanshan Jiang, Junzhou Ding, Juan E. Andrade et al. · Ultrasonics Sonochemistry · 2017 · 501 citations

, , +9

Pea Protein Nanoemulsion and Nanocomplex as Carriers for Protection of Cholecalciferol (Vitamin D3)

Shanshan Jiang, Junzhou Ding, Juan E. Andrade et al. · Food and Bioprocess Technology · 2019 · 101 citations

, , +5

Effect of plant protein-polysaccharide complexes produced by mano-thermo-sonication and pH-shifting on the structure and stability of oil-in-water emulsions

Junzhou Ding, Juan E. Andrade, Nicki J. Engeseth et al. · Innovative Food Science & Emerging Technologies · 2018 · 96 citations

, , +7

High intensity ultrasound as a physical elicitor affects secondary metabolites and antioxidant capacity of tomato fruits

Chengwen Lu, Junzhou Ding, Heekyung Park et al. · Food Control · 2020 · 59 citations

, , +2

Microencapsulation of docosahexaenoic acid (DHA) with four wall materials including pea protein-modified starch complex

Junzhou Ding, Shashank Gaur, Juan E. Andrade et al. · International Journal of Biological Macromolecules · 2018 · 53 citations

, , +7

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