Émilie Chambellon

ÉC

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Publications

Citations

1.2K

H-Index

Active since

2000

Affiliations

Microbiologie de l’alimentation au service de la santé(Current)

Bioénergétique et Ingénierie des Protéines

Département Génétique Animale

Université de Tours

AgroParisTech

Émilie Chambellon is an author at Microbiologie de l’alimentation au service de la santé specializing in microbiology, life sciences, and lactic acid bacteria.

Publications per year

2000–2024

Publications

Characterization and Role of the Branched-Chain Aminotransferase (BcaT) Isolated from Lactococcus lactis subsp. cremoris NCDO 763

Mireille Yvon, Émilie Chambellon, Alexander Bolotin et al. · Applied and Environmental Microbiology · 2000 · 174 citations · Full text

Life Sciences, Biochemistry, Microbiology +13

Glutamate dehydrogenase activity: a major criterion for the selection of flavour-producing lactic acid bacteria strains

Catherine Tanous, Agnieszka Kieronczyk, Sandra Hélinck et al. · 2002 · 117 citations

Agriculture, Food Science, Microbiology +15

Glutamate dehydrogenase activity: a major criterion for the selection of flavour-producing lactic acid bacteria strains

Catherine Tanous, Agnieszka Kieronczyk, Sandra Hélinck et al. · Antonie van Leeuwenhoek · 2002 · 110 citations

Agriculture, Food Science, Microbiology +15

Mechanism of competence activation by the <scp>ComRS</scp> signalling system in streptococci

Laetitia Fontaine, Philippe Goffin, Hélène Dubout et al. · Molecular Microbiology · 2013 · 101 citations

Life Sciences, Microbiology, Molecular Biology +16

Identification and Functional Analysis of the Gene Encoding Methionine-γ-Lyase in Brevibacterium linens

Félix Amárita, Mireille Yvon, M. Nardi et al. · Applied and Environmental Microbiology · 2004 · 100 citations · Full text

Agriculture, Food Science, Microbiology +16

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