8
Publications
175
Citations
8
H-Index
2002
Active since
Tong Xiao is an author at Shanghai Ocean University specializing in health sciences, physiology, and food quality.
Top concepts
HealthPhysiologyFood QualityNutritionEmotionMedicineMarketingMetabolismEngineeringFlavoromics
Publications per year
2002–2023
8
8
Rows per page
1–5 of 8