Concepedia
2
Publications
123
Citations
H-Index
2014
Active since
Affiliations
Tetra Pak (Sweden)(Current)
University College Cork
Kristel Tammel is an author at Tetra Pak (Sweden) specializing in food quality, health sciences, and food engineering.
Top concepts
HealthFood QualityChromatographyFood ChemistryFood EngineeringAnalytical Chemistry
Publications per year
2014–2015
Effect of powder densities, particle size and shape on mixture quality of binary food powder mixtures
Pooja Shenoy, Maxime Viau, Kristel Tammel et al. · Powder Technology · 2014 · 107 citations
Food Microstructure, Powder Densities, Food Engineering +5
Evaluation of a digital colour imaging system for assessing the mixture quality of spice powder mixes by comparison with a salt conductivity method
Pooja Shenoy, Fredrik Innings, Kristel Tammel et al. · Powder Technology · 2015 · 16 citations
Food Chemistry, Salt Conductivity Method, Food Analysis +8
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