Rossarin Tansawat

Development of a beef flavor lexicon and its application to compare the flavor profile and consumer acceptance of rib steaks from grass- or grain-fed cattle

Curtis Maughan, Rossarin Tansawat, Daren P. Cornforth et al. · Meat Science · 2011 · 125 citations

Food Choice, Nutrition, Health Sciences +9

Neuroprotective effect of a standardized extract of Centella asiatica ECa233 in rotenone-induced parkinsonism rats

Narudol Teerapattarakan, Hattaya Benya-aphikul, Rossarin Tansawat et al. · Phytomedicine · 2018 · 61 citations

Polyphenolics, Medicine, Herb-drug Interaction +9

Chemical characterisation of pasture‐ and grain‐fed beef related to meat quality and flavour attributes

Rossarin Tansawat, Curtis Maughan, Robert E. Ward et al. · International Journal of Food Science & Technology · 2012 · 57 citations

Nutrition, Flavoromics, Agricultural Economics +19

Exhaled volatile organic compounds for diagnosis of hepatocellular carcinoma

Thanikan Sukaram, Rossarin Tansawat, Terapap Apiparakoon et al. · Scientific Reports · 2022 · 40 citations · Full text

Importance of grass-legume choices on cattle grazing behavior, performance, and meat characteristics1,2

B. Maughan, Frederick D. Provenza, Rossarin Tansawat et al. · Journal of Animal Science · 2014 · 32 citations

Nutrition, Meat Characteristics1,2, Land Use +13