Deborah Helena Markowicz Bastos

Phenolic Antioxidants Identified by ESI-MS from Yerba Maté (Ilex paraguariensis) and Green Tea (Camelia sinensis) Extracts

Deborah Helena Markowicz Bastos, Luciane Arias Saldanha, Rodrigo Ramos Catharino et al. · Molecules · 2007 · 321 citations · Full text

Caffeic and chlorogenic acids in Ilex paraguariensis extracts are the main inhibitors of AGE generation by methylglyoxal in model proteins

Alejandro Gugliucci, Deborah Helena Markowicz Bastos, John Schulze et al. · Fitoterapia · 2009 · 195 citations

Antiobesity Effects of <i>yerba maté</i> Extract (<i>Ilex paraguariensis</i>) in High‐fat Diet–induced Obese Mice

Demétrius Paiva Arçari, Waldemar Bartchewsky, Tanila Wood dos Santos et al. · Obesity · 2009 · 172 citations · Full text

Nutrition, Immunology, Obesity +17

Garlic (Allium sativum L.) and ready-to-eat garlic products: In vitro antioxidant activity

Yara Severino de Queiroz, Emília Yasuko Ishimoto, Deborah Helena Markowicz Bastos et al. · Food Chemistry · 2008 · 146 citations

Food Chemistry, Ready-to-eat Garlic Products, Food Bioactive Compound +9

Protective effects of mate tea (Ilex paraguariensis) on H2O2-induced DNA damage and DNA repair in mice

D. D. C. Miranda, Demétrius Paiva Arçari, José Pedrazzoli et al. · Mutagenesis · 2008 · 145 citations · Full text