L. Moyls

Supercritical fluid extraction of vegetable oil seeds

N. R. Bulley, M. Fattori, Axel Meisen et al. · Journal of the American Oil Chemists Society · 1984 · 133 citations

Food Chemistry, Solvent Extraction, Engineering +13

Modified atmosphere packaging of ‘Lapins’ sweet cherry

M. Meheriuk, Benoît Girard, L. Moyls et al. · Food Research International · 1995 · 75 citations

Food Chemistry, Atmosphere Packaging, Food Packaging +4

Exponential Decay Method for Determining Gas Transmission Rate of Films

L. Moyls, Rod Hocking, T. Beveridge et al. · Transactions of the ASAE · 1992 · 36 citations

Chemical Engineering, Electrical Engineering, Engineering +14

Use of measured concentrations of acetic acid vapour to control postharvest decay in d’Anjou pears

P. L. Sholberg, Trevor Shephard, Paul M. Randall et al. · Postharvest Biology and Technology · 2004 · 35 citations

Botany, Food Preservation, Postharvest Decay +4

Structure and gas transmission characteristics of microperforations in plastic films

Paula Allan‐Wojtas, Charles F. Forney, L. Moyls et al. · Packaging Technology and Science · 2007 · 27 citations

Food Packaging, Engineering, Microscopy +21