Merve Keskin

Preparation of alcohol free propolis-alginate microcapsules, characterization and release property

Merve Keskin, Şaban Keskin, Sevgi Kolaylı · LWT · 2019 · 65 citations

Chemical Engineering, Engineering, Edible Packaging +4

An investigation of Humulus lupulus L.: Phenolic composition, antioxidant capacity and inhibition properties of clinically important enzymes

Şaban Keskin, Yakup Şirin, Merve Keskin · South African Journal of Botany · 2018 · 61 citations · Full text

Inhibition Properties, Important Enzymes, Phenolic Composition +16

Determination of antioxidant activity and phenolic compounds for basic standardization of Turkish propolis

Aslı Özkök, Merve Keskin, Aslı Elif Tanuğur Samanci et al. · Applied Biological Chemistry · 2021 · 57 citations · Full text

Green Synthesis, Characterization, Antioxidant, Antibacterial and Enzyme Inhibition Effects of Chestnut (Castanea sativa) Honey-Mediated Silver Nanoparticles

Merve Keskin, Gülşen Kaya, Sinan Bayram et al. · Molecules · 2023 · 39 citations · Full text

Effects of drying techniques on chemical composition and volatile constituents of bee pollen

Merve Keskin · Czech Journal of Food Sciences · 2020 · 35 citations · Full text

Food Chemistry, Allergy, Botany +9