Concepedia
Statistics
Publications
13
Citations
1.3K
H-Index
Active since
2001
Affiliations
Nagoya University(Current)
Kyushu University
Central Research Institute
Kao Corporation (Japan)
Central Japan Railway (Japan)
Takashi Fushimi is an author at Nagoya University specializing in life sciences, nutritional sciences, and metabolism.
Publications per year
2001–2018
Acetic Acid Upregulates the Expression of Genes for Fatty Acid Oxidation Enzymes in Liver To Suppress Body Fat Accumulation
Tomoo Kondo, Mikiya Kishi, Takashi Fushimi et al. · Journal of Agricultural and Food Chemistry · 2009 · 297 citations
Life Sciences, Biochemistry, Pharmacology +17
Dietary acetic acid reduces serum cholesterol and triacylglycerols in rats fed a cholesterol-rich diet
Takashi Fushimi, Kazuhito Suruga, Yoshifumi Oshima et al. · British Journal Of Nutrition · 2006 · 259 citations · Full text
Life Sciences, Nutrition, Nutritional Sciences +17
Vinegar Intake Reduces Body Weight, Body Fat Mass, and Serum Triglyceride Levels in Obese Japanese Subjects
Tomoo Kondo, Mikiya Kishi, Takashi Fushimi et al. · Bioscience Biotechnology and Biochemistry · 2009 · 241 citations
Agriculture, Nutrition, Nutritional Sciences +17
Acetic Acid Feeding Enhances Glycogen Repletion in Liver and Skeletal Muscle of Rats
Takashi Fushimi, Kenji Tayama, Masahiro Fukaya et al. · Journal of Nutrition · 2001 · 182 citations · Full text
Life Sciences, Nutritional Sciences, Physiology +12
Effect of acetic acid feeding on the circadian changes in glycogen and metabolites of glucose and lipid in liver and skeletal muscle of rats
Takashi Fushimi, Yuzo Sato · British Journal Of Nutrition · 2005 · 72 citations · Full text
Life Sciences, Biochemistry, Physiology +17
1–5 of 13