Statistics
Publications
39
Citations
1.2K
H-Index
21
Active since
1971
Kevin J. Ryan is an author at University of Alabama at Birmingham specializing in food science, agriculture, and meat quality.
Publications per year
1971–2024
39
39
Consumer attitudes towards beef and acceptability of enhanced beef
Kristen Robbins, J. Jensen, Kevin J. Ryan et al. · Meat Science · 2003 · 155 citations
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