Andréa Cátia Leal Badaró

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Active since

2014

Affiliations

Universidade Tecnológica Federal do Paraná(Current)

Andréa Cátia Leal Badaró is an author at Universidade Tecnológica Federal do Paraná specializing in microbiology, food microbiology, and foodborne pathogen detection.

ORCID

Publications per year

2014–2019

Publications

Low contamination of Campylobacter spp. on chicken carcasses in Minas Gerais state, Brazil: Molecular characterization and antimicrobial resistance

Humberto Moreira Húngaro, Regina Célia Santos Mendonça, Vinícius Ornelas Rosa et al. · Food Control · 2014 · 34 citations

Life Sciences, Microbiology, Veterinary Microbiology +16

Physicochemical parameters and lactic acid bacteria count during ripening of Brazilian regional cheese manufactured with the addition of autochthonous cultures

Marilde Canton BRANDIELLI, Vânia Cássia Fonseca BURGARDT, Elisabete Hiromi Hashimoto et al. · Food Science and Technology · 2019 · 11 citations · Full text

Agriculture, Food Science, Microbiology +17

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