Concepedia

Marco Taurino

MT

7

Publications

614

Citations

7

H-Index

2006

Active since

Affiliations

Institute of Sciences of Food Production(Current)

Universitat Jaume I

Centro Nacional de Biotecnología

Universidad Politécnica de Madrid

Marco Taurino is an author at Institute of Sciences of Food Production specializing in medicine, gene expression, and plant physiology.

Top concepts

Publications per year

2006–2020

7

Publications

7

Antioxidant Composition in Cherry and High-Pigment Tomato Cultivars

Marcello Salvatore Lenucci, Daniela Cadinu, Marco Taurino et al. · Journal of Agricultural and Food Chemistry · 2006 · 312 citations

Transcriptomic analysis of oxylipin biosynthesis genes and chemical profiling reveal an early induction of jasmonates in chickpea roots under drought stress

Stefania De Domenico, Stefania Bonsegna, Ralf Horres et al. · Plant Physiology and Biochemistry · 2012 · 77 citations

, , +12

SEIPIN Proteins Mediate Lipid Droplet Biogenesis to Promote Pollen Transmission and Reduce Seed Dormancy

Marco Taurino, Sara Costantini, Stefania De Domenico et al. · PLANT PHYSIOLOGY · 2017 · 74 citations · Full text

, , +17

Jasmonates elicit different sets of stilbenes in Vitis vinifera cv. Negramaro cell cultures

Marco Taurino, Ilaria Ingrosso, Leone D’Amico et al. · SpringerPlus · 2015 · 53 citations · Full text

Oxylipin dynamics in <i>Medicago truncatula</i> in response to salt and wounding stresses

Stefania De Domenico, Marco Taurino, Antonia Gallo et al. · Physiologia Plantarum · 2018 · 38 citations

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