25
Publications
689
Citations
17
H-Index
2014
Active since
Mengze Wang is an author at Beijing Forestry University specializing in engineering, health sciences, and plant physiology.
Top concepts
EngineeringHealthMicrobiologyFood ChemistryPlant PhysiologyBotanyMedicineFood QualityFluid DynamicsFood Processing
Publications per year
2014–2024
25
25
Xiaomin Tang, Yaqiong Zhang, Feiyang Li et al. · Food Chemistry · 2022 · 51 citations
Food Chemistry, Food Analysis, Advanced Drying Techniques +5
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