Concepedia

A. Bocca

AB

14

Publications

780

Citations

12

H-Index

1990

Active since

Affiliations

Istituto Superiore di Sanità(Current)

A. Bocca is an author at Istituto Superiore di Sanità specializing in analytical chemistry, food chemistry, and engineering.

Top concepts

Analytical ChemistryEngineeringFood ChemistryMedicineHealthChemistryNutritionFood SafetyChromatographyAnimal Nutrition

Publications per year

1990–2003

14

Publications

14

Alkylphenolic Compounds in Edible Molluscs of the Adriatic Sea (Italy)

Fulvio Ferrara, F. Fabietti, M. Delise et al. · Environmental Science & Technology · 2001 · 109 citations

Harmful Microalgae, Engineering, Adriatic Sea +21

Minor and trace element content in sheep and goat milk and dairy products

E. Coni, A. Bocca, P. Coppolelli et al. · Food Chemistry · 1996 · 97 citations

Animal Physiology, Nutrition, Caprine +9

Determination of synthetic dyes in ice-cream by capillary electrophoresis

L. Del Giovine, A. Bocca · Food Control · 2003 · 80 citations

Food Chemistry, Synthetic Dyes, Chemical Engineering +7

Preliminary evaluation of the factors influencing the trace element content of milk and dairy products

E. Coni, A. Bocca, D. Ianni et al. · Food Chemistry · 1995 · 78 citations

Nutrition, Food Traceability, Engineering +8

Antioxidant activity of 3,4-DHPEA-EA and protocatecuic acid: a comparative assessment with other olive oil biophenols

Roberta Masella, Alfredo Cantàfora, Daniela Modesti et al. · Redox Report · 1999 · 74 citations

Rows per page

1–5 of 14