Holly Rippin

Statistics

Publications

Citations

1.2K

H-Index

Active since

2017

Affiliations

WHO European Office for the Prevention and Control of NCD(Current)

World Health Organization Regional Office for Europe

University of Leeds

University of Copenhagen

National Public Health Organization

Holly Rippin is an author at WHO European Office for the Prevention and Control of NCD specializing in nutrition, human nutrition, and nutritional sciences.

ORCID

Publications per year

2017–2024

Publications

Prevention and control of non-communicable diseases in the COVID-19 response

Hans Kluge, Kremlin Wickramasinghe, Holly Rippin et al. · The Lancet · 2020 · 385 citations · Full text

Medicine, Infectious Diseases, Preventive Medicine +14

The shift to plant-based diets: are we missing the point?

Kremlin Wickramasinghe, João Breda, Nino Berdzuli et al. · Global Food Security · 2021 · 116 citations

Agriculture, Nutrition, Nutritional Sciences +9

Inequalities in education and national income are associated with poorer diet: Pooled analysis of individual participant data across 12 European countries

Holly Rippin, Jayne Hutchinson, Darren C. Greenwood et al. · PLoS ONE · 2020 · 92 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17

Nutritional Quality of Plant-Based Cheese Available in Spanish Supermarkets: How Do They Compare to Dairy Cheese?

Ujué Fresán, Holly Rippin · Nutrients · 2021 · 85 citations · Full text

Agriculture, Food Science, Nutrition +12

High sugar content of European commercial baby foods and proposed updates to existing recommendations

Jayne Hutchinson, Holly Rippin, Diane Threapleton et al. · Maternal and Child Nutrition · 2020 · 66 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +13

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