Concepedia

Aline Marques Bortoletto

AM

17

Publications

527

Citations

15

H-Index

2012

Active since

Affiliations

Universidade de São Paulo(Current)

Secretaria de Agricultura e Abastecimento

Aline Marques Bortoletto is an author at Universidade de São Paulo specializing in health sciences, food chemistry, and food quality.

Top concepts

HealthFood ChemistryFood QualityEngineeringFood FermentationMicrobiologyFood ProcessingBiomass UtilizationIn Vitro FermentationEnvironmental Engineering

Publications per year

2012–2021

17

Publications

17

Congeners in sugar cane spirits aged in casks of different woods

Aline Marques Bortoletto, André Ricardo Alcarde · Food Chemistry · 2013 · 94 citations

Assessment of chemical quality of Brazilian sugar cane spirits and cachaças

Aline Marques Bortoletto, André Ricardo Alcarde · Food Control · 2015 · 57 citations

Food Chemistry, Bioenergy, Food Quality +5

Ethyl carbamate kinetics in double distillation of sugar cane spirit

André Ricardo Alcarde, Larissa Marila de Souza, Aline Marques Bortoletto · Journal of the Institute of Brewing · 2012 · 48 citations · Full text

Biomass Utilization, Food Chemistry, Biomass Conversion +12

Formation of volatile and maturation-related congeners during the aging of sugarcane spirit in oak barrels

André Ricardo Alcarde, L. M. de S. e Souza, Aline Marques Bortoletto · Journal of the Institute of Brewing · 2014 · 40 citations · Full text

Biomass Utilization, Food Chemistry, Wood Modification +12

Ethyl carbamate kinetics in double distillation of sugar cane spirit. Part 2: influence of type of pot still

André Ricardo Alcarde, Larissa Marila de Souza, Aline Marques Bortoletto · Journal of the Institute of Brewing · 2012 · 37 citations · Full text

Biomass Utilization, Food Chemistry, Agricultural Chemistry +15

Rows per page

1–5 of 17